Blackberry Cobbler
1 c. flour (self rising)
1 /2 c. sugar
1 /2 (or as needed) milk
Berries as desired.
Stir together flour, sugar, milk until mixed.
Add berries to mixture.
Pour into melted butter.
Bake for about 30 minutes.
Sometimes,
I add an egg to the mixture.
And, I use my own flour mix is why it is so brown.
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